Menu – Santa Monica
Explore the authentic flavors of Tuscany with our carefully curated menu at Florence Pizza & Vino – Santa Monica. Indulge in the legendary Fiorentina steak, freshly made handcrafted pastas, charcuterie, and vibrant seasonal salads, all crafted with love and the finest ingredients. Complement your meal with a selection from our expertly curated wine list, featuring premium Tuscan and international labels, or savor a signature cocktail from our elegant bar. Dive into the full menu below and discover the essence of Italian culinary tradition reimagined for you.
Dinner
Starters
Gamberi
4 Seared Red Argentinian Whole Prawns Topped with Calabrian Chili Herb Oil, Garlic and Lemon
6 EA
Gnocco Fritto
2 Fried Pizza Dough Filled with Stracciatella Cheese, Prosciutto Crudo di Parma
24 Months
6 EA
Fiori di Zucca
3 Fried Pizza Dough Filled with Stracciatella Cheese, Prosciutto Crudo di Parma 24 months
6 EA
Wagyu Meatbal
4 Snake River Farm Wagyu Beef, Heirloom Tomato, Green Onion
5 EA
Tuna Tartare
Ahi Tuna, Bufala Mozzarella, Avocado, Lemon Dressing
20
Fritto Misto
Calamari, Sliced Zucchini, Shrimp, Fennel, Lemon, Parsley and Arrabbiata Sauce
18
Cesar Salad
+12 Chicken | +18 Shrimp
Baby Gem Lettuce, Garlic Toasted Crumbs, Anchovies, Shaved Parmesan
16
Heirloom Beet Salad
+12 Chicken | +18 Shrimp
Heirloom Beets, Mixed Greens, Goat Cheese, Hazelnuts, Balsamic Vinaigrette
16
Crab Cakes Salad
+12 Chicken | +18 Shrimp
Baby Gem Lettuce, Garlic Toasted Crumbs, Anchovies, Shaved Parmesan
19
Pasta
Cacio e Pepe
add truffle for +12
Spaghetti, Pecorino, Black Pepper Parmigiano, EVOO
18
Spaghetti Carbonara
Housemade Spaghetti, Guanciale, Egg Yolk, Pecorino, Black Pepper
20
Rigatoni al Pesto
Housemade Rigatoni, Basil Pesto, Burrata
20
Fusilli Amatriciana
Fusilli Rustichella, Crispy Guanciale, Basil, Onion, Tomato, Pecorino
20
Tonnarello al Pomodoro
+5 burrata
Homemade Spaghetti, Tomato, Basil, Garlic
18
Maccheroni Bolognese
Homemade Maccheroni, Parmigiano, Beef and Pork Ragu
20
Mains
Wagyu Burger
80z American Wagyu Ground Beef, Sauteed Onions, Mushrooms, Pecorino, Fries
18
Branzino
Mediterranean Wild Seabass filet, Lemon Meyer Herb Relish, Grilled Asperagus
20|48
Dry-Aged N.Y. Strip
Prime New York Strip – 10 oz., 28-Day Dry-Aged, Iowa
48
Scalloppina al Limone
Jidori Chicken, Lemon, served with Mashed Potatoes
20|40
Pizza
Margherita
San Marzano Tomato, Basil, Fior di Latte
16
Arugula & Prosciutto
Fior di Latte, Pecorino, Basil, Arugula, Prosciutto, Shaved Parmigiano
20
Funghi
Mixed Wild Mushrooms, Fior di Latte, Sage, Ricotta
20
Diavola
Fior di Latte, Spicy Calabrese N’duja, Pecorino
20
Pesto
Pesto, Fior di Latte, Cherry Tomatoes, Burrata
18
Mortadella
Pistacchio Basil Pesto, Mortadella, Stracciatella
20
Dessert
Limoncello Tiramisu
Cocoa Soaked Homemade Biscotti, Limoncello Mascarpone Cream
10
Pandoro bread pudding
Whisky Caramel, Fresh Strawberries and Vanilla Chantilly Cream
10
Affogato
Scoop of Chocolate or Vanilla Gelato with a shot of espresso
10
Please note that a 20% gratuity will be added for parties of 6 or more
Food information: Consumption of raw or undercooked foods may increase risk of foodborne illness.
Please inform your server of any allergies. Please note, we are a seed-free oil restaurant.
Welcome to Florence Osteria!
Where passion meets tradition, and every moment is infused with Italian charm: explore our locations.